CBD Mixed Fish Tacos with Radishes & Cabbage

AuthorRobert Prescot
00DifficultyBeginner
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Fish Tacos on a Plate
Yields1 Serving
Prep Time5 minsCook Time15 minsTotal Time20 mins
 8 Soft taco tortillasWhole weat, corn, or white, wrapped in aluminum foil
 1 tsp Coconut oil
 1 tsp Ground cumin
 1 tsp Chili powder
 1 LimeJuiced
 ¼ tsp Sea salt
 1 cup Sliced red cabbage
 ½ cup Sliced radishes
 100 mg Full-spectrum CBD oil
 2 AvacadosPeeled, pitted, and sliced
 4 Red snappersHalved, length-wise
1

Preheat oven to 400F

2

Place foil-wrapped tortillas in the oven for 10 minutes

3

While the tortillas are getting warm, in a large bowl, stir together the coconut oil, cumin, chili powder, lime juice, and salt. Add the fish and turn to coat well. Let sit for 7 minutes.

4

In another bowl, toss together the cabbage and radishes.

5

Heat a large pan or skillet over medium heat. Add the marinated fish and sear for 3 minutes per side. Remove the heat and drizzle the fish with the CBD oil.

6

To serve, place a piece of fish on each warmed tortilla, top with cabbage, radishes, and sliced avocado.

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Ingredients

 8 Soft taco tortillasWhole weat, corn, or white, wrapped in aluminum foil
 1 tsp Coconut oil
 1 tsp Ground cumin
 1 tsp Chili powder
 1 LimeJuiced
 ¼ tsp Sea salt
 1 cup Sliced red cabbage
 ½ cup Sliced radishes
 100 mg Full-spectrum CBD oil
 2 AvacadosPeeled, pitted, and sliced
 4 Red snappersHalved, length-wise

Directions

1

Preheat oven to 400F

2

Place foil-wrapped tortillas in the oven for 10 minutes

3

While the tortillas are getting warm, in a large bowl, stir together the coconut oil, cumin, chili powder, lime juice, and salt. Add the fish and turn to coat well. Let sit for 7 minutes.

4

In another bowl, toss together the cabbage and radishes.

5

Heat a large pan or skillet over medium heat. Add the marinated fish and sear for 3 minutes per side. Remove the heat and drizzle the fish with the CBD oil.

6

To serve, place a piece of fish on each warmed tortilla, top with cabbage, radishes, and sliced avocado.

CBD Mixed Fish Tacos with Radishes & Cabbage

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